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Motobean Roasters

哥伦比亚 拉斯帕尔马斯 糖果缤纷乐

哥伦比亚 拉斯帕尔马斯 糖果缤纷乐

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布莱恩·阿尔维亚尔 (Brayan Alvear) 是哥伦比亚威拉省阿塞韦多的热情居民,他在圣阿道夫市中心拥有一座咖啡农场。布莱恩的咖啡豆在肥沃的土壤中茁壮成长,这对咖啡豆的生长至关重要。他精心发酵的咖啡豆拥有极其复杂而愉悦的风味。

点击此处阅读布莱恩的故事

水果共发酵工艺

整个工艺始于48小时的厌氧预发酵,奠定了复杂风味的基础。去除果肉后,咖啡豆将与干西瓜和新鲜西瓜一起发酵五天,增添清爽的甜味和淡淡的柑橘香气。之后,咖啡豆将在露台上进行日晒,并在筒仓中进行机械干燥,最后进入至关重要的30天稳定期。这一过程使复杂的风味得以融合,最终成就一杯均衡而独特的咖啡。

品尝:西瓜、薄荷、糖果、柠檬、泡泡糖、覆盆子等多种口味。

起源

哥伦比亚

地区

阿塞韦多,威拉

农场

拉斯帕尔马斯

农民 布莱恩·阿尔维亚尔
品种 卡杜拉
高度 海拔1400-1600米

过程方法

与水果共同发酵

烘焙程度

中光(全向)

酿造指南

筛选

剂量:19克
产量:285毫升
时间:2:45

浓缩咖啡

剂量:23克
产量:45毫升
时间:28-31秒

Customer Reviews

Based on 1 review
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K
KP
Exceptional Flavour

Brewed the Watermelon Candy Blast beans using an Aeropress — absolutely phenomenal. Bright, juicy, and bursting with flavour. Easily one of the most unique and enjoyable brews I've had in a while. Well done!

That's fantastic to hear KP! Reviews like this make our day. We're so glad you enjoyed the Candy Blast. It really highlights the unique and vibrant flavours that co-fermentation can bring to coffee. Thanks for sharing your experience with us!

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
K
KP
Exceptional Flavour

Brewed the Watermelon Candy Blast beans using an Aeropress — absolutely phenomenal. Bright, juicy, and bursting with flavour. Easily one of the most unique and enjoyable brews I've had in a while. Well done!

That's fantastic to hear KP! Reviews like this make our day. We're so glad you enjoyed the Candy Blast. It really highlights the unique and vibrant flavours that co-fermentation can bring to coffee. Thanks for sharing your experience with us!

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