Motobean Roasters

Roasters Choice Filter Coffee Selection

$80.00 AUD

~~$123.00 AUD~~ $80.00 AUD

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How you want it whole beans ground - paper filter ground - plunger ground - stovetop ground - aeropress ground - espresso

Filter Filter

October FInca La Cruz | Inzovu | Gondo New Kiriti | Mint Subscription

Quantity

Our Roaster's Choice pack offers a combination of single origin beans in 250gm packs. Selections are changed monthly, giving you the chance to try a range of coffees with a special package price.

Colombia Jairo Arcila Mint

Grown at Santa Mónica farm, this coffee undergoes a 72-hour dry anaerobic fermentation with dried mint leaves and wine yeast for a unique coffee experience.

Processed with a unique twist on the classic Honey method, this coffee leaves you with subtle undertones of refreshing mint that linger gently on the palate. Perfect for any time of day and those seeking a new sensory adventure!

Tasting: Boquet of fresh mint. Hints of cardamon, red wine, cacao and orange.

Honduras Finca La Cruz

Prepare to discover the magic behind the bean with our new Honduras Finca La Cruz. This Naturally Processed Catuai is a brilliant expression of passion, capturing the intense sweetness and rich complexity of the 2025 harvest.

This full-bodied coffee delivers a clean explosion of fruit, led by vibrant notes of Pineapple, Strawberry, and Grape, which melt into a rich, comforting profile of Dark Chocolate and Mulberry.

Tasting: A truly complext cup, this full-bodied coffee delivers an explosion of sweetness and fruit, balanced by a deep, comforting richness: Plum, Blueberry, Pineapple and Black Tea.

Rwanda Inzovu

Prepare your palate for a coffee that embodies both community effort and exceptional complexity. Our Rwanda Inzovu Espresso Roast is a dazzling, perfectly balanced cup.

This distinctive flavour profile is the brilliant result of a collaborative effort by smallholder farmers in the Kigali region, whose coffee trees thrive in Rwanda’s nutrient-rich volcanic soil between 1,400 and 1,900 MASL. This fully washed coffee is a blend of the region's finest beans, supporting sustainable farming practices and ensuring every sip is a taste of Rwanda's unique coffee heritage. Optimized for espresso, this memorable release delivers its complex sweetness and stone fruit acidity with luxurious clarity.

Tasting: Green Apple, Florals, Cocoa and Kiwifruit.

Kenya Gondo New Kiriti

This exceptional micro-lot from the New Kiriti Farmers Cooperative in Kenya’s Mathioya District is one of those rare coffees that’s too good to pass up. It has all the iconic qualities of a great Kenyan coffee: bold, intense fruit flavours, with an incredibly clean profile and a crisp, bright finish.

The Gondo factory, run by the New Kiriti Farmers Cooperative with around 730 members, ensures quality from start to finish. The cherries are picked and delivered to the factory the same day, where they’re carefully hand-sorted and selected before de-pulping. Using fresh water from the nearby Kananahu stream, the ripe cherries are washed and then sun-dried on raised beds for the perfect finish.

Tasting: Fruity - Syrupy Plum, tart StoneFruit and a hint of Caramel.

Awesome rotation of coffee on monthly subscription always bring nice surprises

Awesome rotation of coffee on monthly subscription always bring nice surprises. This is one fantastic way to try a variety of different beans, single origin, blends, projects - especially like the fruit co-ferment versions. Keep up the great work team Moto!

Thanks so much Joe. You nailed exactly what we're aiming for—it's the perfect way to explore a huge variety of different coffees. We're especially stoked that you're a fan of the co-ferment coffees! We'll absolutely keep up the great work, and we can't wait for you to see what's next. Happy brewing!