Blog
Ageing your coffee (de-gassing)
When it comes to brewing the perfect cup of coffee, understanding the role of de-gassing is crucial.
The Incredible Journey of Jairo Arcila - a Third Generation Colombian Coffee Farmer
Jairo Arcila, a coffee grower from Colombia, bought his first farm in 1987 and expanded to six farms. His sons, Carlos and Felipe, co-founded Cofinet and provided invaluable guidance and expertise to improve all aspects of his coffee production. Jairo grows exotic varieties like Pink Bourbon and Gesha and has a significant positive economic impact on his local community, providing jobs during the harvest period.
Las Lajas Mill - Instrumental in the Costa Rican specialty and microlot movement.
Instrumental in the progression of the Costa Rican specialty and microlot movement, Las Lajas Mill is known for producing some of the world’s best honey and natural processed coffees.
Cecilia Realpe - Colombia's Big Momma
So, who is Cecilia?
Cecilia is the “big momma” at the centre of a large, loving family of coffee growers based in the...
We're loving Costa Rican Microlot - Alma Negra natural process
Learn about the "natural" processing method used in our award winning Las Lajas Alma Negra Coffee.
Sitio Pinheirinho - Coffee with heart
The story of Dulce Borges from Sitio Pinheirinho farm in Mantiqueira, Brazil and her inspiring work as a blind coffee farmer, paving the way for female coffee producers.
