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Motobean Roasters

Roasters Choice Single Origin Espresso Subscription

Roasters Choice Single Origin Espresso Subscription

Regular price $80.00 AUD
Regular price $102.00 AUD Sale price $80.00 AUD
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Our Roasters Choice Single Origin Espresso Subscription is curated for the true coffee explorer who demands more from their machine. Each month, we select a combination of elite single-origin beans in 250gm packs, roasted specifically to highlight the body and sweetness required for a perfect extraction. From anaerobic fermentations to high-altitude nectar-like sweets, this subscription is a masterclass in modern espresso.

Exceptional Value, Stacked Savings

The Roaster’s Choice pack is already offered at a special package price, giving you a significant discount compared to buying these 4 coffees individually. By choosing a subscription, you stack even more value on top of that existing discount:

  • Pay-As-You-Go: Save an extra 10% on the already discounted package price.
  • 6-Deliveries Prepaid: Save an extra 15% for even deeper value.
  • 12-Deliveries Prepaid: Save an extra 20% — our absolute best price for the world’s finest beans.

Why Subscribe to Roaster’s Choice Espresso?

  • Variety and exceptional value. The best way to try different coffees every month.
  • First Look: Our newest coffee releases are typically featured in the next Roaster’s Choice pack as soon as they drop. Subscribing ensures you are the first to taste our latest finds.
  • The "Add-On" Perk: Have a particular favourite? All subscribers get 10% OFF any one-time purchases added to their next scheduled delivery. No extra shipping, just more great coffee and more savings.
  • Free Shipping: Your subscription always ships free, directly from our roastery to your door.
  • Ultimate Convenience: Skip the "out of coffee" panic. We roast and ship your beans fresh to your door on your schedule.


Current Single Origin Espresso Coffee Featured Selections:

Colombia Jairo Arcila Pineapple

Roasted as a Medium-Light Omni-Roast, this coffee is a favourite for its versatility. It maintains its tropical clarity across both filter and espresso brewing:

  • Palate: Vibrant, high-definition Juicy Pineapple.
  • Sweetness: A delicate Sugarcane finish that balances the fruit acids.
  • Acidity: Bright Citrus Zest that provides a refreshing, sparkling lift.
  • Character: Intensely aromatic with a light, tea-like clarity in filter and a jammy, tropical body in espresso.

Read more here.

Ethiopia Guji Hambella

Named after prominent local farmer Geda Bali, this natural lot is a multi-layered sensory experience. Meticulously roasted to a Medium level, it captures the "jammy" sweetness of the Guji highlands:

Tasting: Ripe Berries and juicy Plum, with delightful hints of Strawberries and Cream and subtle notes of Hazelnut and Cocoa.

Read more here.

Costa Rica Hacienda La Union Mocha

A rare Mocha‑variety microlot from Hacienda La Unión, processed at the renowned Volcán Azul micro‑mill This espresso roast is bold, fruit‑forward and intensely sweet — a perfect showcase of Costa Rica’s most innovative processing and one of its most historic coffee families.

Tasting:  Lavender, Peach, Sweet & Sugary, Tropical Fruit, Vanilla Biscuits

Read more here.

Guatemala El Boquerón

Produced in the prestigious highlands of Santa Rosa, Guatemala El Boquerón is a showcase of patience, precision and terroir. The 250 smallholder farmers behind this lot follow a rare discipline: they only harvest between December and February, ensuring every Caturra cherry is picked at absolute peak ripeness. This results in exceptional sugar concentration and flavour purity rarely achieved in standard harvests.

Tasting: Mind blowing notes of Tropical Fruit, Cherry and Strawberries.

Read more here.

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