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SIDAMO GUJI - FULLY WASHED - ESPRESSO

Regular price $56.00 Sale price $56.00

Produced with the traditional process that made Ethiopian coffee famous.

This fully washed heirloom is cultivated at 1900MASL in Ethiopia’s Guji Zone.
This coffee is grown in rich, high quality soil, ensuring every ripe cherry picked is of the highest standard.

The processing of this coffee involves hand selecting high grade beans from each harvest and mechanical pulping.

The coffee is then placed in fermentation tanks. After being removed from fermentation tanks, the coffee is then washed thoroughly to ensure all mucilage is removed from the beans. The coffee is then dried on raised beds in the shade over 10-14 days.
 
What you can expect from this coffee is a super clean, fruity and floral cup.
Perfectly imbalanced with a high level of acidity and sweetness.

Origin

Ethiopia

Region

Guji Zone, Oromia

Proc. Method

Fully Washed


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