{"product_id":"colombia-jairo-arcila-cinnamon-coffee-co-ferment","title":"Colombia Jairo Arcila Cinnamon Coffee Co-Ferment","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch2\u003e\u003cstrong\u003eAromatic, Warming, and Unmistakably Jairo Arcila\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis microlot is a celebration of bold Colombian experimentation. \u003cstrong\u003eGrown by Jairo Arcila at Santa Mónica farm in Armenia, Quindío\u003c\/strong\u003e, this lot showcases how a simple ingredient—cinnamon—can transform a coffee into something deeply comforting and irresistibly aromatic.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThrough a carefully controlled anaerobic fermentation, Jairo has created a cup that tastes like a fresh cinnamon bun wrapped in red fruit sweetness and cacao depth. It’s warming, vibrant, and beautifully expressive.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Innovation: 72‑Hour Cinnamon Fermentation\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis coffee’s signature flavour comes from a fermentation process designed to infuse the beans with natural cinnamon aromatics.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eDry Anaerobic Fermentation (72 Hours)\u003c\/strong\u003e Hand‑picked Castillo cherries ferment with the pulp on in sealed tanks for 72 hours. During this stage, \u003cstrong\u003edried cinnamon sticks\u003c\/strong\u003e are added to the tank, allowing the beans to absorb warm, spicy esters.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eRaised‑Bed Drying\u003c\/strong\u003e After fermentation, the cherries are dried slowly on raised beds until the ideal moisture content is reached—preserving clarity, sweetness, and structure.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cstrong\u003eTasting Profile: Cinnamon Bun, Cacao Nibs \u0026amp; Red Fruits\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eCinnamon Bun\u003c\/strong\u003e – Warm, aromatic, and comforting \u003cstrong\u003eCacao Nibs\u003c\/strong\u003e – Deep chocolate complexity \u003cstrong\u003eRed Fruits\u003c\/strong\u003e – Bright, juicy acidity \u003cstrong\u003eLime\u003c\/strong\u003e – A zesty lift that keeps the cup lively\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA perfect match for anyone who loves spice‑driven, dessert‑like coffees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRoasted as a \u003cstrong\u003eMedium‑Light Omni‑Roast\u003c\/strong\u003e, this coffee is expressive, sweet, and beautifully balanced.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eSingle Origin Details\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Colombia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Armenia, Quindío\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarm:\u003c\/strong\u003e Santa Mónica\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e \u003ca href=\"https:\/\/www.motobean.com.au\/blogs\/motobean-specialty-coffee-blog\/uncovering-the-expertise-of-jairo-arcila-a-third-generation-coffee-farmer\" title=\"Jairo Arcila: A 3rd‑Generation Pioneer of Co‑Fermented Coffee\"\u003eJairo Arcila\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e 100% Castillo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e Anaerobic Fermentation with Cinnamon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Medium‑Light (Omni‑Roast)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eBrew Guide\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eFilter\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cspan\u003e\u003cstrong\u003eDose:\u003c\/strong\u003e 18g \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\u003cspan\u003e\u003cstrong\u003eYield:\u003c\/strong\u003e 300ml \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\u003cspan\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e 3:00\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch3\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eEspresso\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cspan\u003e\u003cstrong\u003eDose:\u003c\/strong\u003e 21.5g \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\u003cspan\u003e\u003cstrong\u003eYield:\u003c\/strong\u003e 40ml \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\u003cspan\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e 29–31 seconds\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch2\u003e\u003cstrong\u003eFreshly Roasted in Melbourne\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis microlot is roasted locally to highlight its warming spice, red‑fruit brightness, and cacao‑rich depth.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Motobean Roasters","offers":[{"title":"250g \/ whole beans","offer_id":48509902848160,"sku":"CINNAMONJAIROARCILA250G","price":32.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ ground - espresso","offer_id":48509902880928,"sku":"CINNAMONJAIROARCILA250G","price":32.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ ground - stovetop","offer_id":48509902946464,"sku":"CINNAMONJAIROARCILA250G","price":32.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ ground - aeropress","offer_id":48509902979232,"sku":"CINNAMONJAIROARCILA250G","price":32.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ ground - paper filter","offer_id":48509903012000,"sku":"CINNAMONJAIROARCILA250G","price":32.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ ground - plunger","offer_id":48509903044768,"sku":"CINNAMONJAIROARCILA250G","price":32.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ whole beans","offer_id":48509903077536,"sku":"CINNAMONJAIROARCILA1KG","price":100.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - espresso","offer_id":48509903110304,"sku":"CINNAMONJAIROARCILA1KG","price":100.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - stovetop","offer_id":48509903143072,"sku":"CINNAMONJAIROARCILA1KG","price":100.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - aeropress","offer_id":48509903175840,"sku":"CINNAMONJAIROARCILA1KG","price":100.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - paper filter","offer_id":48509903208608,"sku":"CINNAMONJAIROARCILA1KG","price":100.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - plunger","offer_id":48509903241376,"sku":"CINNAMONJAIROARCILA1KG","price":100.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0256\/5655\/7639\/files\/Coffee_Beans_Arcila_Cinnamon_250g.jpg?v=1778571556","url":"https:\/\/www.motobean.com.au\/products\/colombia-jairo-arcila-cinnamon-coffee-co-ferment","provider":"Motobean Roasters","version":"1.0","type":"link"}