{"product_id":"colombia-blackberry-co-fermented-coffee-jairo-arcila","title":"Co-Fermented Coffee Jairo Arcila: Blackberry \u0026 Wine Yeast Santa Monica","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\u003cdiv class=\"section\"\u003e\u003cdiv class=\"layoutArea\"\u003e\u003cdiv class=\"column\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eDark Fruit Mastery: The Blackberry \u0026amp; Wine Yeast Co‑Ferment\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003eThe Blackberry \u0026amp; Wine Yeast Co-Fermented Coffee \u003ca href=\"https:\/\/www.motobean.com.au\/blogs\/news\/uncovering-the-expertise-of-jairo-arcila-a-third-generation-coffee-farmer\" target=\"_self\"\u003eJairo Arcila\u003c\/a\u003e produces is a standout microlot, showcasing the cutting edge of Colombian fermentation innovation. Crafted at Finca Santa Monica, this lot undergoes a blackberry and wine‑yeast co‑fermentation that transforms the Castillo varietal into a dark‑fruit powerhouse. Expect jammy blackberry richness, spiced red‑wine aromatics, and a velvety honeyed finish that lingers long after the sip.\u003c\/p\u003e\n\u003ch2\u003eThe Innovation: 72‑Hour Anaerobic Honey Co‑Ferment\u003c\/h2\u003e\n\u003cp\u003eThis coffee’s depth comes from a meticulously controlled scientific process:\u003c\/p\u003e\n\u003cul\u003e\u003cli\u003e\u003cstrong\u003e72‑Hour Anaerobic Infusion  \u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\n\u003cp\u003eWhole cherries ferment in sealed tanks for 72 hours with fresh blackberries and specialised wine yeast. The fruit infuses at a molecular level, while the yeast accelerates fermentation and unlocks complex aromatic compounds.\u003c\/p\u003e\n\u003cul\u003e\u003cli\u003e\u003cstrong\u003eHoney Process for Body \u0026amp; Sweetness  \u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\n\u003cp\u003eAfter fermentation, the cherries are pulped with the sticky mucilage left intact. This Honey Process amplifies body, sweetness, and syrupy texture.\u003c\/p\u003e\n\u003cul\u003e\u003cli\u003e\u003cstrong\u003ePrecision Drying  \u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\n\u003cli\u003eBeans are dried on concrete patios (Elbas) until they reach the ideal 9.5–11% moisture content, ensuring clarity and stability.\u003c\/li\u003e\n\u003ch2\u003eSustainability at Finca Santa Monica\u003c\/h2\u003e\n\u003cp\u003eJairo Arcila’s co‑fermented coffees are produced with a deep commitment to environmental responsibility:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater Recycling\u003c\/strong\u003e: All flotation and sorting water is reused across batches.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVetiver Grass Filtration: \u003c\/strong\u003eExcess water is filtered through vetiver grass beds, naturally purifying it and returning clean oxygen to the environment.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCoffee Tasting Profile: Blackberry Preserves, Spiced Wine \u0026amp; Honey\u003c\/h2\u003e\n\u003cp\u003eRoasted as a Medium‑Light Omni Roast, this coffee is ideal for both filter and espresso.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate\u003c\/strong\u003e: Ripe Blackberry Preserves\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eComplexity\u003c\/strong\u003e: Spiced Red Wine aromatics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish\u003c\/strong\u003e: Velvety Honey sweetness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCharacter\u003c\/strong\u003e: Heavy‑bodied, vibrant, layered — exceptional with milk\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn milk, the blackberry and honey transform into flavours reminiscent of a berry danish.\u003c\/p\u003e\n\u003ch3\u003eSingle Origin Detail: Colombia Santa Monica\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Colombia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Armenia, Quindio\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: Jairo Arcila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal\u003c\/strong\u003e: Castillo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing Method\u003c\/strong\u003e: Anaerobic Co-Ferment (Blackberry \u0026amp; Wine Yeast) + Honey Process\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast Level\u003c\/strong\u003e: Medium-Light (Omni-Roast)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eBrew Guide: Dialling in the Jammy Sweetness\u003c\/h2\u003e\n\u003ch3\u003eFilter (V60 \/ Chemex \/ Batch Brew)\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDose: 20g\u003c\/li\u003e\n\u003cli\u003eYield: 300ml\u003c\/li\u003e\n\u003cli\u003eTime: 3:15\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTip\u003c\/strong\u003e: The honey process adds body — use a steady, controlled pour to highlight the spiced‑wine aromatics.\u003c\/p\u003e\n\u003ch3\u003eEspresso\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDose: 24g\u003c\/li\u003e\n\u003cli\u003eYield: 45ml\u003c\/li\u003e\n\u003cli\u003eTime: 29–33 seconds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTip\u003c\/strong\u003e: Exceptional in milk — transforms into a dessert‑like berry pastry profile.\u003c\/p\u003e\n\u003ch2\u003eShop Moto Bean \u0026amp; Win $10,000 Cash\u003c\/h2\u003e\n\u003cp class=\"MsoNormal\"\u003eExperience the pinnacle of \u003cb data-path-to-node=\"24\" data-index-in-node=\"27\"\u003efermented coffee\u003c\/b\u003e while entering our biggest season giveaway.  \u003ca href=\"https:\/\/www.motobean.com.au\/pages\/motobean-massive-prize-giveaway-fuel-your-day-win-10000\" title=\"Motobean Specialty Roasters Massive Prize Giveaway.\"\u003eSee here for details and T\u0026amp;Cs\u003c\/a\u003e.\u003c\/p\u003e\n\u003cul style=\"margin-top: 0cm;\" type=\"disc\"\u003e\n\u003cli\u003e\u003cstrong\u003e$10,000 Grand Prize\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeekly $100 Fuel Vouchers\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMonthly Rewards\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAll entries stay in the draw for the entire promotion\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFreshly roasted in Melbourne and shipped directly from our roastery to your door.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e","brand":"Motobean Roasters","offers":[{"title":"250g \/ whole beans","offer_id":53095924269216,"sku":"ARCILABLACKBERRY250G","price":32.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ ground - espresso","offer_id":53095924301984,"sku":"ARCILABLACKBERRY250G_GR","price":32.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ ground - stovetop","offer_id":53095924334752,"sku":"ARCILABLACKBERRY250G_GR","price":32.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ ground - aeropress","offer_id":53095924367520,"sku":"ARCILABLACKBERRY250G_GR","price":32.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ ground - paper filter","offer_id":53095924400288,"sku":"ARCILABLACKBERRY250G_GR","price":32.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ ground - plunger","offer_id":53095924433056,"sku":"ARCILABLACKBERRY250G_GR","price":32.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ whole beans","offer_id":53095924465824,"sku":"ARCILABLACKBERRY1KG","price":100.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - espresso","offer_id":53095924498592,"sku":"ARCILABLACKBERRY1KG_GR","price":100.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - stovetop","offer_id":53095924531360,"sku":"ARCILABLACKBERRY1KG_GR","price":100.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - aeropress","offer_id":53095924564128,"sku":"ARCILABLACKBERRY1KG_GR","price":100.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - paper filter","offer_id":53095924596896,"sku":"ARCILABLACKBERRY1KG_GR","price":100.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - plunger","offer_id":53095924629664,"sku":"ARCILABLACKBERRY1KG_GR","price":100.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0256\/5655\/7639\/files\/Co-Fermented_Coffee_Beans_Santa_Monica_Blackberry_250g.jpg?v=1778571652","url":"https:\/\/www.motobean.com.au\/products\/colombia-blackberry-co-fermented-coffee-jairo-arcila","provider":"Motobean Roasters","version":"1.0","type":"link"}