{"title":"Explore Decaf Wihout Compromise","description":"\u003cp\u003e\u003cspan\u003eFrom our signature EA Sugarcane decaf to rotating co‑fermented and low‑caffeine releases, this collection brings together coffees crafted for clarity, sweetness and full expression in the cup. Expect smooth chocolate notes, lifted fruit character or gentle florals depending on the offering — always roasted with care in Ravenhall, West Melbourne.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePerfect for all‑day drinking, late‑night brews or anyone looking to reduce caffeine without giving up flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLearn More About Decaf Processing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eCurious how our decaf coffees keep their full flavour? Explore the two chemical‑free methods across our range:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul role=\"list\"\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e\u003ca href=\"https:\/\/www.motobean.com.au\/blogs\/motobean-specialty-coffee-blog\/motobean-decaf-coffee-beans-natural-ethyl-acetate-ea-process\" title=\"Decaf Coffee Beans - The Natural Sweetness of Ethyl Acetate (EA)\"\u003e\u003cstrong\u003eEA Sugarcane Process\u003c\/strong\u003e\u003c\/a\u003e — our long‑time favourite, known for its smooth sweetness\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e\u003ca href=\"https:\/\/www.motobean.com.au\/blogs\/motobean-specialty-coffee-blog\/swiss-water-decaf-coffee-how-it-works-and-why-it-tastes-so-good\" title=\"Swiss Water Decaf Coffee: The Chemical‑Free Process\"\u003e\u003cstrong\u003eSwiss Water Process\u003c\/strong\u003e\u003c\/a\u003e — clean, gentle and 100% chemical‑free\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"decaf-coffee-beans-natural-sugarcane-ethyl-acetate","title":"Decaf Coffee : Ethyl Acetate Sugarcane Process | Melbourne Roasted","description":"\u003ch2\u003e\u003cstrong\u003eDecaf Coffee That Tastes Like Real Coffee!\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eGone are the days when choosing decaf meant sacrificing flavour. Our \u003cstrong\u003edecaf coffee\u003c\/strong\u003e is crafted for those who love the ritual but want to skip the caffeine — without compromising on taste. By selecting high‑quality specialty beans and using a superior decaffeination method, we’ve created a cup that’s rich, sweet and indistinguishable from its caffeinated counterparts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cstrong\u003eThe Natural Sugarcane Process (NEA)\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eThis coffee is decaffeinated using the \u003cstrong\u003eNatural Ethyl Acetate (NEA)\u003c\/strong\u003e method — often called the \u003cstrong\u003eSugarcane Decaf Process\u003c\/strong\u003e. Using pure water and a natural compound derived from sugarcane molasses, this gentle method removes caffeine while preserving the bean’s cellular structure and flavour integrity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe result is a \u003cstrong\u003echemical‑free, clean and sweet decaf\u003c\/strong\u003e with unexpected complexity, vibrant aromatics and a depth of flavour that traditional decaf rarely achieves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cstrong\u003eTasting Profile: Orange, Berry \u0026amp; Chocolate Malt\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eOur Sugarcane Decaf offers a sophisticated, satisfying cup that shines both black and with milk.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul role=\"list\"\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eTop Notes:\u003c\/strong\u003e Delicate orange acidity and sweet berry brightness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Smooth chocolate malt with a hint of walnut\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Sweet, clean and completely satisfying\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cstrong\u003eProduct Details\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eRoast Level:\u003c\/b\u003e Medium\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProcess:\u003c\/b\u003e \u003ca title=\"Decaf Coffee Beans - The Natural Sweetness of Ethyl Acetate (EA)\" href=\"https:\/\/www.motobean.com.au\/blogs\/motobean-specialty-coffee-blog\/motobean-decaf-coffee-beans-natural-ethyl-acetate-ea-process\"\u003eNatural Ethyl Acetate (Sugarcane)\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBest Served:\u003c\/b\u003e Espresso, Filter, or your favourite milky coffee.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRoast Style:\u003c\/b\u003e Expertly roasted in Melbourne (Loring roasted for maximum clarity).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cb\u003eBrew Guide: Extracting the Best from Decaf\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eUse these parameters as a starting point — decaf beans can be slightly more brittle, so small adjustments may be needed depending on your machine and grinder.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eEspresso Parameters\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul role=\"list\"\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eDose:\u003c\/strong\u003e 22.5g\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eYield:\u003c\/strong\u003e 45g (1:2 brew ratio)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e 26–30 seconds\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRoaster’s Tip:\u003c\/strong\u003e If the cup tastes a little thin, grind slightly finer to slow the shot. This helps draw out more of the chocolate malt and walnut sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eSubscribe \u0026amp; Save: Your Decaf Ritual, Delivered\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003eNever run out of your \u003cb\u003efavourite\u003c\/b\u003e caffeine-free brew. Secure your stash with a flexible Moto Bean \u003ca title=\"Motobean Specialty Coffee Roasters Subscriptions\" href=\"https:\/\/www.motobean.com.au\/collections\/coffee-bean-subscriptions\"\u003esubscription\u003c\/a\u003e.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eSave 10% on PAYG:\u003c\/b\u003e The easiest way to keep fresh decaf in the hopper.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSave up to 20% on Prepaid:\u003c\/b\u003e Outstanding value for premium, chemical-free decaf.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFree Shipping (Yay!):\u003c\/b\u003e All subscriptions include \u003cb\u003efree shipping\u003c\/b\u003e Australia-wide.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Motobean Roasters","offers":[{"title":"250gm \/ whole beans","offer_id":31217828397191,"sku":"DECAF250","price":18.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - espresso","offer_id":31217828429959,"sku":"DECAF250GR","price":18.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - stovetop","offer_id":31217828462727,"sku":"DECAF250GR","price":18.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - aeropress","offer_id":31217828495495,"sku":"DECAF250GR","price":18.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - paper filter","offer_id":31217828528263,"sku":"DECAF250GR","price":18.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - plunger","offer_id":31217828561031,"sku":"DECAF250GR","price":18.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground coffee for refillable pods","offer_id":31217828593799,"sku":"DECAF250GR","price":18.0,"currency_code":"AUD","in_stock":true},{"title":"1Kg \/ whole beans","offer_id":31217828167815,"sku":"DECAF1KG","price":54.0,"currency_code":"AUD","in_stock":true},{"title":"1Kg \/ ground - espresso","offer_id":31217828200583,"sku":"DEC1KGR","price":54.0,"currency_code":"AUD","in_stock":true},{"title":"1Kg \/ ground - stovetop","offer_id":31217828233351,"sku":"DEC1KGR","price":54.0,"currency_code":"AUD","in_stock":true},{"title":"1Kg \/ ground - aeropress","offer_id":31217828266119,"sku":"DEC1KGR","price":54.0,"currency_code":"AUD","in_stock":true},{"title":"1Kg \/ ground - paper filter","offer_id":31217828298887,"sku":"DEC1KGR","price":54.0,"currency_code":"AUD","in_stock":true},{"title":"1Kg \/ ground - plunger","offer_id":31217828331655,"sku":"DEC1KGR","price":54.0,"currency_code":"AUD","in_stock":true},{"title":"1Kg \/ ground coffee for refillable pods","offer_id":31217828364423,"sku":"DEC1KGR","price":54.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0256\/5655\/7639\/files\/Decaf_Coffee_Beans_Sugarcane_Process_250g.jpg?v=1778571588"},{"product_id":"colombia-yellow-sunset-decaf-coffee-co-fermented-coffee-beans","title":"Colombia Yellow Sunset Decaf Coffee Passion Fruit Co-Ferment","description":"\u003ch2\u003eSan Agustín: Where Heritage Meets Innovation\u003c\/h2\u003e\n\u003cp\u003eExperience the absolute innovation of our Decaf Yellow Sunset, a truly exceptional coffee born high in the mountains of southern Huila, Colombia. Grown at 1750 MASL within the vibrant coffee community of San Agustín—a UNESCO World Heritage site—this coffee is a collaboration of dedicated local farmers. By leveraging innovative processing techniques, these producers have elevated local varieties like Caturra and Pink Bourbon into a decaf experience that defies tradition.\u003c\/p\u003e\n\u003ch2\u003eThe Innovation: 120-Hour Passion Fruit Co-Fermentation\u003c\/h2\u003e\n\u003cp\u003eThis unique decaf begins its journey with an innovative fermentation protocol designed to lock in \"high-definition\" fruit notes before the caffeine is even removed:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePassion Fruit Inoculation:\u003c\/strong\u003e The cherries undergo a 120-hour anaerobic fermentation in-cherry. What makes it truly special is the addition of dehydrated passion fruit pulp during this stage, infusing the beans with rich, tropical esters at a molecular level.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecision Drying:\u003c\/strong\u003e Following fermentation, the beans are meticulously dried in mechanical silos for 144 hours to achieve optimal moisture stability.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStabilisation\u003c\/strong\u003e: A crucial 30-day rest in GrainPro bags ensures the distinctive flavour profile is fully preserved and consistent across every batch.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eThe Process: Natural Sugar Cane (EA) Decaffeination\u003c\/h2\u003e\n\u003cp\u003eTo maintain the integrity of the co-fermented fruit notes, this coffee undergoes the \u003cstrong\u003eSugar Cane Ethyl Acetate (EA) process\u003c\/strong\u003e. This natural method uses a solvent derived from fermented sugar cane to gently remove \u003cstrong\u003e99.9% of the caffeine\u003c\/strong\u003e. Unlike chemical decaffeination, the EA process is famous for preserving—and even enhancing—the sweetness and complexity of the original bean.\u003c\/p\u003e\n\u003ch2\u003eTasting Profile: Dark Chocolate, Tangerine \u0026amp; Spices\u003c\/h2\u003e\n\u003cp\u003eDecaf Yellow Sunset offers an extraordinary flavour profile that simply doesn't taste like a traditional decaf. It is a favourite for those who want a complex, \"all-day\" coffee without the caffeine kick:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate\u003c\/strong\u003e: Vibrant Passion Fruit and bright Tangerine acidity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCore\u003c\/strong\u003e: Deep Dark Chocolate and a hint of warm Cinnamon.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBody\u003c\/strong\u003e: A Creamy Body with a polished mouthfeel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish\u003c\/strong\u003e: A sophisticated touch of Savoury Spices and citric lift.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSingle Origin Detail: Colombia Yellow Sunset\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Colombia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: San Agustín, Huila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: San Agustín Producer Co-Op\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal\u003c\/strong\u003e: Caturra (and local heritage varieties)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude\u003c\/strong\u003e: 1750 MASL\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing Method\u003c\/strong\u003e: Passion Fruit Co-Ferment + Natural Sugar Cane EA Decaf\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Medium-Light (Omni-Roast)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eBrew Guide: Unlocking the Sunset Profile\u003c\/h2\u003e\n\u003cp\u003eRoasted as an Omni-Roast, this specialty decaf coffee performs brilliantly as both a complex filter and a syrupy, spice-driven espresso:\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eEspresso (Recommended)\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDose\u003c\/strong\u003e: 22.5g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYield\u003c\/strong\u003e: 45ml (1:2 ratio)\u003c\/li\u003e\n\u003cli\u003eT\u003cstrong\u003ei\u003c\/strong\u003eme: 28 seconds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eRoaster’s Tip: The Sugar Cane process adds a lovely sweetness to the crema. In a milk-based drink, look for notes reminiscent of a spiced chocolate orange.\u003c\/p\u003e\n\u003ch3\u003eFilter (V60 \/ Batch Brew)\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDose\u003c\/strong\u003e: 15g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYield\u003c\/strong\u003e: 250ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTime\u003c\/strong\u003e: 3:00 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eRoaster’s Tip: Use a slightly lower water temperature (90°C–92°C) to allow the delicate passion fruit and tangerine notes to shine without being overshadowed by the chocolate base.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWest Melbourne Roasted\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eFreshly roasted in \u003cstrong\u003eRavenhall, West Melbourne\u003c\/strong\u003e and shipped directly from our roastery to your door. Exceptional coffee, crafted for flavour and freshness.\u003c\/span\u003e\u003c\/p\u003e","brand":"Motobean Roasters","offers":[{"title":"250gm \/ whole beans","offer_id":52658942869664,"sku":"DECAFSUNSET250","price":22.0,"currency_code":"AUD","in_stock":false},{"title":"250gm \/ ground - espresso","offer_id":52658942902432,"sku":"DECAFSUNSET250GR","price":22.0,"currency_code":"AUD","in_stock":false},{"title":"250gm \/ ground - stovetop","offer_id":52658942935200,"sku":"DECAFSUNSET250GR","price":22.0,"currency_code":"AUD","in_stock":false},{"title":"250gm \/ ground - aeropress","offer_id":52658942967968,"sku":"DECAFSUNSET250GR","price":22.0,"currency_code":"AUD","in_stock":false},{"title":"250gm \/ ground - paper filter","offer_id":52658943000736,"sku":"DECAFSUNSET250GR","price":22.0,"currency_code":"AUD","in_stock":false},{"title":"250gm \/ ground - plunger","offer_id":52658943033504,"sku":"DECAFSUNSET250GR","price":22.0,"currency_code":"AUD","in_stock":false},{"title":"1kg \/ whole beans","offer_id":52658943066272,"sku":"DECAFSUNSET1KG","price":69.0,"currency_code":"AUD","in_stock":false},{"title":"1kg \/ ground - espresso","offer_id":52658943099040,"sku":"DECSUNSET1KGR","price":69.0,"currency_code":"AUD","in_stock":false},{"title":"1kg \/ ground - stovetop","offer_id":52658943131808,"sku":"DECSUNSET1KGR","price":69.0,"currency_code":"AUD","in_stock":false},{"title":"1kg \/ ground - aeropress","offer_id":52658943164576,"sku":"DECSUNSET1KGR","price":69.0,"currency_code":"AUD","in_stock":false},{"title":"1kg \/ ground - paper filter","offer_id":52658943197344,"sku":"DECSUNSET1KGR","price":69.0,"currency_code":"AUD","in_stock":false},{"title":"1kg \/ ground - plunger","offer_id":52658943230112,"sku":"DECSUNSET1KGR","price":69.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0256\/5655\/7639\/files\/Co-Fermented_Decaf_Coffee_Beans_Yellow_Sunset_250g.jpg?v=1778571604"},{"product_id":"colombia-typica-nogales-low-caffeine-coffee-beans","title":"Colombia Typica Nogales | Low Caffeine Coffee Beans","description":"\u003cp\u003eA vibrant, fruit‑forward co‑ferment : a naturally low caffeine coffee crafted for drinkers who want full flavour without the full buzz. This Typica lot from Finca Nogales in Colombia delivers a clean, expressive and aromatic profile thanks to its innovative co‑ferment processing. Roasted in Melbourne, this coffee offers the complexity of a premium experimental lot with a naturally lower caffeine content, making it ideal for afternoon brews or sensitive drinkers who still want a specialty experience.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eLow‑Caffeine Coffee – Tasting Profile\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eForget everything you know about low-caffeine coffee. The true magic of this lot is that it simply doesn't taste like a decaf. It is currently one of our staff's top 3 favourite coffees due to its exceptional clarity:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate\u003c\/strong\u003e: Rich, comforting notes of Stewed Fruits.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSweetness\u003c\/strong\u003e: A deep, caramelised Brown Sugar base.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish\u003c\/strong\u003e: A pleasant, remarkably Clean Finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCharacter\u003c\/strong\u003e: Exceptional flavour density. We challenge you to find the difference between this and your preferred full-caf single origin.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThe co‑ferment process amplifies fruit intensity while maintaining clarity and balance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhat Makes This Coffee Low‑Caffeine?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003cstrong\u003eTypica varietal\u003c\/strong\u003e naturally contains less caffeine than many modern hybrids. Combined with careful harvesting and controlled fermentation, this lot delivers:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003elower caffeine content\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ereduced bitterness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eenhanced sweetness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ea smoother, more delicate cup\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003ePerfect for drinkers who want flavour without overstimulation.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eCo‑Ferment Processing – Precision \u0026amp; Innovation\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis lot undergoes a carefully controlled \u003cstrong\u003eco‑fermentation\u003c\/strong\u003e, where selected fruit compounds are introduced to enhance aromatics and complexity. The result is a cup that is:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003emore expressive\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003emore aromatic\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003emore fruit‑forward\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003emore structured\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003ewithout compromising cleanliness or quality.  \u003c\/span\u003eOscar Fernando honours his family’s visionary legacy—including a First Place win in the 2005 Cup of Excellence—through a meticulous process that focuses on flavour preservation:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural Caffeine Extraction\u003c\/strong\u003e: Ripe Typica cherries are immersed in hot water to open the pores. A natural solvent derived from coffee pulp is then introduced. This process is repeated three times, removing approximately 95% of the caffeine while preserving the inherent flavour compounds and cellular structure of the bean.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e96-Hour Sourdough Fermentation:\u003c\/strong\u003e The truly unique step involves a 4-day fermentation using a specialised sourdough starter. This starter culture, maintained at a controlled 18°C, dramatically enhances the coffee’s complexity, introducing vibrant, candy-like notes rarely found in low-caf offerings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStable Drying\u003c\/strong\u003e: The process concludes with an 8-day controlled drying period to ensure perfect moisture stability and flavour integration.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSingle Origin Detail: Colombia Typica Nogales\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Colombia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Pitalito, Huila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarm\u003c\/strong\u003e: Finca Nogales\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarmer\u003c\/strong\u003e: The Hernández Family\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal\u003c\/strong\u003e: Typica\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude\u003c\/strong\u003e: 1750–1850 MASL\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing Method\u003c\/strong\u003e: Washed + Sourdough Co-Ferment (Low-Caffeine)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast Level\u003c\/strong\u003e: Medium-Light (Omni-Roast)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eBrew Guide\u003c\/h2\u003e\n\u003cp\u003eThis specialty fermented coffee is roasted as an Omni-Roast, making it suitable for both a relaxing evening filter or a sophisticated espresso:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEspresso\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDose\u003c\/strong\u003e: 20g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYield\u003c\/strong\u003e: 40ml (1:2 ratio)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTime\u003c\/strong\u003e: 28 seconds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eRoaster’s Tip: The Typica varietal combined with sourdough fermentation creates a very balanced extraction. At 28 seconds, the stewed fruit notes are at their most vibrant.\u003c\/p\u003e\n\u003ch3\u003eFilter (V60 \/ Batch Brew)\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDose\u003c\/strong\u003e: 15g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYield\u003c\/strong\u003e: 250ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTime\u003c\/strong\u003e: 2:45–3:00 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eRoaster’s Tip: Use a slightly higher water temperature (approx. 94°C) to fully unlock the complex sugars developed during the 96-hour fermentation.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy This Low Caffeine Coffee Stands Out\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis release is a rare combination of:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003elow‑caffeine\u003c\/strong\u003e drinkability\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eco‑ferment\u003c\/strong\u003e complexity\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003esingle varietal Typica\u003c\/strong\u003e purity\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eColombian high‑altitude clarity\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eIt’s a specialty coffee designed for flavour seekers who want something expressive, modern and gentle on the system.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eRoasted in Ravenhall\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eRoasted in \u003cstrong\u003eRavenhall, West Melbourne\u003c\/strong\u003e and delivered fresh. Specialty coffee, made for people who care about quality.\u003c\/span\u003e\u003c\/p\u003e","brand":"Motobean Roasters","offers":[{"title":"250gm \/ whole beans","offer_id":52970951147680,"sku":"TYPICANOGALES250G","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - espresso","offer_id":52970951180448,"sku":"TYPICANOGALES250G_GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - stovetop","offer_id":52970951213216,"sku":"TYPICANOGALES250G_GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - aeropress","offer_id":52970951245984,"sku":"TYPICANOGALES250G_GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - paper filter","offer_id":52970951278752,"sku":"TYPICANOGALES250G_GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - plunger","offer_id":52970951311520,"sku":"TYPICANOGALES250G_GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ whole beans","offer_id":52970951344288,"sku":"TYPICANOGALES1KG","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - espresso","offer_id":52970951377056,"sku":"TYPICANOGALES1KG_GR","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - stovetop","offer_id":52970951409824,"sku":"TYPICANOGALES1KG_GR","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - aeropress","offer_id":52970951442592,"sku":"TYPICANOGALES1KG_GR","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - paper filter","offer_id":52970951475360,"sku":"TYPICANOGALES1KG_GR","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - plunger","offer_id":52970951508128,"sku":"TYPICANOGALES1KG_GR","price":125.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0256\/5655\/7639\/files\/Espresso_Coffee_Beans_Colombia_Typica_Nogales_250g.jpg?v=1778571616"},{"product_id":"the-evening-edition-lo-caf-decaf-coffee-beans-australia","title":"Evening Edition Coffee Kit | Premium Low-Caf \u0026 Decaf Coffee","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp\u003eFor incredible flavour, any time of day or night.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e\u003cstrong\u003ePremium Decaf Coffee Beans Australia\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThe Evening Edition Coffee Kit is designed for coffee lovers who want exceptional specialty flavour without the full caffeine hit. Whether you’re winding down after dinner, taking a caffeine break, or simply prefer a gentler cup, this curated bundle delivers premium quality with a smoother, more relaxed experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFeaturing both 100% decaf and naturally low‑caffeine coffees, this kit showcases three distinct profiles—each roasted in Ravenhall, West Melbourne—to give you versatility across espresso and filter brewing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch2\u003eWhat’s Included in the Evening Edition Kit\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eHouse Blend Decaf –\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eA dependable, comforting decaf built for everyday drinking. Rich, balanced, and perfect for milk drinks or a mellow espresso.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eProcess:\u003c\/b\u003e \u003ca href=\"https:\/\/www.motobean.com.au\/blogs\/motobean-specialty-coffee-blog\/motobean-decaf-coffee-beans-natural-ethyl-acetate-ea-process\" title=\"Motobean Decaf Coffee Beans - The Natural Sweetness of Ethyl Acetate (EA)\"\u003eNatural Sugarcane (EA) process\u003c\/a\u003e—chemical-free\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eTasting:\u003c\/strong\u003e Delicate orange and berry, finishing with chocolate malt and walnut\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eProfile:\u003c\/strong\u003e Familiar, smooth, and satisfying—your morning routine, minus the caffeine\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRead more: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.motobean.com.au\/products\/decaf-coffee-beans-natural-sugarcane-ethyl-acetate\" title=\"Motobean Roasters House Blend Decaf - Ethyl Acetate Process\" style=\"font-size: 0.875rem;\"\u003ehere\u003c\/a\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cstyle\u003e\na {\n    text-decoration: none;\n    color: #464feb;\n}\ntr th, tr td {\n    border: 1px solid #e6e6e6;\n}\ntr th {\n    background-color: #f5f5f5;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003ch3\u003eCandy Blast Swiss Water® Decaf - the Co-Ferment\u003c\/h3\u003e\n\u003cp\u003eA vibrant, fruit‑forward decaf coffee that tastes anything but decaf, this release brings together \u003cmeta content=\"text\/html; charset=us-ascii\" http-equiv=\"Content-Type\"\u003ethe clean, chemical‑free Swiss Water® Decaf Process and the boundary‑pushing team at El Vergel Estate, Tolima.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cstyle\u003e\na {\n    text-decoration: none;\n    color: #464feb;\n}\ntr th, tr td {\n    border: 1px solid #e6e6e6;\n}\ntr th {\n    background-color: #f5f5f5;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cul role=\"list\"\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eProcess: \u003c\/strong\u003eSwiss Water® Decaf Process\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eTasting:\u003c\/strong\u003e Watermelon Sugar, Black Cherry, Honeydew Melon, Tangerine\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eProfile:\u003c\/strong\u003e A rare co‑fermented decaf showcasing bold fruit and sparkling clarity\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRead more:\u003c\/strong\u003e \u003ca href=\"https:\/\/www.motobean.com.au\/products\/colombia-candy-blast-swiss-water-decaf-co-fermented-coffee\" title=\"Motobean Specialty Coffee Roasters co-fermented Candy Blast Swiss Water Decaf Coffee Beans\"\u003ehere\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTypica Nogales Lo‑Caf – The Innovation\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eA rare naturally low‑caffeine coffee offering sweetness, structure, and clarity. The perfect middle ground between full‑caf and decaf.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul role=\"list\"\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e Unique sourdough fermentation\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eTasting:\u003c\/strong\u003e Stewed fruits, brown sugar, clean and rounded finish\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eProfile:\u003c\/strong\u003e Smooth, sweet, and gently caffeinated\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRead more:\u003c\/strong\u003e \u003ca title=\"Motobean Roasters Colombia Typica Nogales Low-Caf Coffee Beans\" href=\"https:\/\/www.motobean.com.au\/products\/colombia-typica-nogales-low-caffeine-coffee-beans\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy Choose the Evening Edition Kit\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul role=\"list\"\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eSpecialty Quality:\u003c\/strong\u003e High‑scoring coffees, including our decaf range, roasted with the same precision as our signature offerings.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eNatural Methods:\u003c\/strong\u003e Sugarcane EA decaf and naturally low‑caffeine genetics preserve flavour integrity.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eVersatility:\u003c\/strong\u003e Three unique profiles suited to espresso, milk drinks, and filter brewing.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFreshly Roasted in Ravenhall:\u003c\/strong\u003e Expertly roasted in West Melbourne for maximum aroma and flavour.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch2 class=\"layoutArea\"\u003ePerfect for Espresso, Filter \u0026amp; Late‑Night Brewing\u003c\/h2\u003e\n\u003cp\u003eFrom creamy late‑night lattes to bright afternoon pour‑overs, this kit gives you the right coffee for any moment where you want full flavour with less caffeine.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eFreshly Roasted in West Melbourne\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eEvery coffee in the Evening Edition range is roasted locally to ensure freshness, consistency, and standout flavour in every cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Motobean Roasters","offers":[{"title":"250gm - Decaf | Typica Nogales Lo Caf | Swiss Water Candy Blast \/ whole beans","offer_id":53093360271520,"sku":"EVENINEDITION250G","price":72.0,"currency_code":"AUD","in_stock":true},{"title":"250gm - Decaf | Typica Nogales Lo Caf | Swiss Water Candy Blast \/ ground - espresso","offer_id":53093360304288,"sku":"EVENINEDITION250G","price":72.0,"currency_code":"AUD","in_stock":true},{"title":"250gm - Decaf | Typica Nogales Lo Caf | Swiss Water Candy Blast \/ ground - stovetop","offer_id":53093360337056,"sku":"EVENINEDITION250G","price":72.0,"currency_code":"AUD","in_stock":true},{"title":"250gm - Decaf | Typica Nogales Lo Caf | Swiss Water Candy Blast \/ ground - aeropress","offer_id":53093360369824,"sku":"EVENINEDITION250G","price":72.0,"currency_code":"AUD","in_stock":true},{"title":"250gm - Decaf | Typica Nogales Lo Caf | Swiss Water Candy Blast \/ ground - paper filter","offer_id":53093360402592,"sku":"EVENINEDITION250G","price":72.0,"currency_code":"AUD","in_stock":true},{"title":"250gm - Decaf | Typica Nogales Lo Caf | Swiss Water Candy Blast \/ ground - plunger","offer_id":53093360435360,"sku":"EVENINEDITION250G","price":72.0,"currency_code":"AUD","in_stock":true},{"title":"250gm - Decaf | Typica Nogales Lo Caf | Swiss Water Candy Blast \/ ground coffee for refillable pods","offer_id":53093360468128,"sku":"EVENINEDITION250G","price":72.0,"currency_code":"AUD","in_stock":true},{"title":"1Kg - Decaf | Decaf | Typica Nogales Lo Caf  | Swiss Water Candy Blast \/ whole beans","offer_id":53093360500896,"sku":"EVENINGEDITION1KG","price":212.0,"currency_code":"AUD","in_stock":true},{"title":"1Kg - Decaf | Decaf | Typica Nogales Lo Caf  | Swiss Water Candy Blast \/ ground - espresso","offer_id":53093360533664,"sku":"EVENINGEDITION1KG","price":212.0,"currency_code":"AUD","in_stock":true},{"title":"1Kg - Decaf | Decaf | Typica Nogales Lo Caf  | Swiss Water Candy Blast \/ ground - stovetop","offer_id":53093360566432,"sku":"EVENINGEDITION1KG","price":212.0,"currency_code":"AUD","in_stock":true},{"title":"1Kg - Decaf | Decaf | Typica Nogales Lo Caf  | Swiss Water Candy Blast \/ ground - 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This release forms part of the \u003cstrong\u003eEmerald Micro Lots\u003c\/strong\u003e program — a series dedicated to expressive, fruit‑driven coffees with adventurous processing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSince 2024, Swiss Water has collaborated with \u003cstrong\u003eElias \u0026amp; Shady Bayter\u003c\/strong\u003e, the brothers behind El Vergel’s reputation for innovation. Their approach to fermentation, variety development and sustainability has made them one of Colombia’s most exciting producing families. This lot — fermented anaerobically and then co‑fermented with \u003cstrong\u003ewatermelon\u003c\/strong\u003e — is so juicy and expressive that the name \u003cstrong\u003e\u003cem\u003eCandy Blast\u003c\/em\u003e\u003c\/strong\u003e came naturally.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eProcessing – Anaerobic + Watermelon Co‑Ferment\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis decaf begins with cherries grown among \u003cstrong\u003eshady guamo and yarumo trees\u003c\/strong\u003e, contributing to slow maturation and sweetness. The process includes:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003e48‑hour full‑cherry anaerobic fermentation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eDepulping with mucilage intact\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFive‑day co‑fermentation with yeast + watermelon\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003ePre‑drying on patios\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eMechanical drying in static silos\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003e30‑day resting period\u003c\/strong\u003e for flavour development\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThe result is a decaf that’s intensely fruity, clean and expressive — a standout in the world of specialty decaf.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cstrong\u003eFlavour Profile\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWatermelon Sugar\u003c\/strong\u003e, \u003cstrong\u003eBlack Cherry,\u003c\/strong\u003e \u003cstrong\u003eHoneydew Melon,\u003c\/strong\u003e \u003cstrong\u003eGreen Apple,\u003c\/strong\u003e \u003cstrong\u003eTangerine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA lively, candy‑like cup with bright fruit, juicy sweetness and a refreshing finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eProducer Story – El Vergel Estate\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003cstrong\u003eBayter family\u003c\/strong\u003e transitioned from avocado farming to coffee more than a decade ago, bringing with them a mindset of experimentation and continuous improvement. Their farm features:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ediverse plantings of Caturra, Colombia and other varieties\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003emodernised equipment and processing infrastructure\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003esolar power integration\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003enative shade trees planted through the \u003cstrong\u003eReForest\u003c\/strong\u003e program\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ecommunity investment including family housing and school upgrades\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eTogether with their mother, \u003cstrong\u003eMartha Montenegro\u003c\/strong\u003e, Elias and Shady have elevated the fruit‑forward profile of Colombian coffees to new heights. Candy Blast represents everything they stand for: innovation, sustainability and exceptional flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy You’ll Love It\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003eAward‑winning decaf: \u003cstrong\u003eGold Medal, 2026 Royal Tasmanian Fine Food Awards\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eA \u003cstrong\u003edecaf that tastes like a fruit‑forward micro lot\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eClean, chemical‑free decaffeination\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePerfect for filter, batch brew or late‑night cups\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eA rare co‑fermented decaf — the first of its kind\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eOrigin Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Colombia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Tolima\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: El Vergel Estate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal\u003c\/strong\u003e: Caturra and Colombia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude\u003c\/strong\u003e: 1450-1650 MASL\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing Method\u003c\/strong\u003e: Anaerobic + Watermelon Co‑Ferment\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDecaffeination\u003c\/strong\u003e: \u003ca href=\"https:\/\/www.motobean.com.au\/blogs\/motobean-specialty-coffee-blog\/swiss-water-decaf-coffee-how-it-works-and-why-it-tastes-so-good\" title=\"Swiss Water Decaf Coffee: The Chemical‑Free Process\"\u003eSwiss Water Process\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Medium-Light (Omni-Roast)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eBrew Guide: Swiss Water Decaf Co-Ferment\u003c\/h2\u003e\n\u003ch3\u003e\u003cb\u003eEspresso (Recommended)\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDose\u003c\/strong\u003e: 22.5g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYield\u003c\/strong\u003e: 45ml (1:2 ratio)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTime\u003c\/strong\u003e: 28 seconds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFilter (V60 \/ Batch Brew)\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDose\u003c\/strong\u003e: 15g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYield\u003c\/strong\u003e: 250ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTime\u003c\/strong\u003e: 3:00 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cstrong\u003eRoasted in Ravenhall\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eRoasted in \u003cstrong\u003eRavenhall, West Melbourne\u003c\/strong\u003e and delivered fresh. Specialty coffee, made for people who care about quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Motobean Roasters","offers":[{"title":"250gm \/ whole beans","offer_id":57453430046880,"sku":"DECAFCANDYBLASTSWISS250","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - espresso","offer_id":57453430079648,"sku":"DECAFCANDYBLASTSWISS250GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - stovetop","offer_id":57453430112416,"sku":"DECAFCANDYBLASTSWISS250GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - aeropress","offer_id":57453430145184,"sku":"DECAFCANDYBLASTSWISS250GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - paper filter","offer_id":57453430177952,"sku":"DECAFCANDYBLASTSWISS250GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - plunger","offer_id":57453430210720,"sku":"DECAFCANDYBLASTSWISS250GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ whole beans","offer_id":57453430243488,"sku":"DECAFCANDYBLASTSWISS1KG","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - espresso","offer_id":57453430276256,"sku":"DECAFCANDYBLASTSWISS1KGR","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - stovetop","offer_id":57453430309024,"sku":"DECAFCANDYBLASTSWISS1KGR","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - aeropress","offer_id":57453430341792,"sku":"DECAFCANDYBLASTSWISS1KGR","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - paper filter","offer_id":57453430374560,"sku":"DECAFCANDYBLASTSWISS1KGR","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - plunger","offer_id":57453430407328,"sku":"DECAFCANDYBLASTSWISS1KGR","price":125.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0256\/5655\/7639\/files\/Colombia_Candy_Blast_Swiss_Water_Decaf_Co-Ferment_Coffee_Beans_250gm.jpg?v=1788427176"},{"product_id":"colombia-purple-rain-decaf-specialty-coffee-co-ferment","title":"Colombia El Vergel Estate Co-Ferment Purple Rain Decaf Specialty Coffee","description":"\u003cp\u003eA standout\u003cstrong\u003e \u003c\/strong\u003edecaf specialty coffee that delivers full flavour without compromise. Purple Rain is crafted through El Vergel Estate’s signature co‑fermentation process, paired with the clean, chemical‑free \u003cstrong\u003eEA Sugarcane Decaf\u003c\/strong\u003e method — resulting in a cup that’s vibrant, fruit‑forward and exceptionally sweet.\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy This Decaf Stands Out\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003ePurple Rain is designed for coffee lovers who want \u003cstrong\u003epremium decaf coffee\u003c\/strong\u003e with the complexity and character of a full‑strength specialty lot. Expect clarity, sweetness and layered fruit notes — a rare combination in the decaf world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape, Chocolate, Caramel, Brown Sugar, Spice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA juicy, expressive profile with bright fruit, warm spice and a smooth, chocolate‑caramel finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cstrong\u003eProcessing: Honey + Grape Co‑Ferment\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis lot showcases El Vergel’s innovative approach to flavour development:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul role=\"list\"\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eHand‑sorted cherries\u003c\/strong\u003e to remove defects and select only ripe fruit\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003e24‑hour pre‑fermentation\u003c\/strong\u003e in plastic bags\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003e24 hours of fermentation in cherry\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eDepulping\u003c\/strong\u003e, followed by\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003e5‑day anaerobic co‑fermentation\u003c\/strong\u003e with mucilage, yeast and grape flavours\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eMechanical drying\u003c\/strong\u003e for 10 days for even moisture\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003e5‑day stabilisation\u003c\/strong\u003e in GrainPro bags\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThe result: a vibrant, fruit‑driven cup with notes of \u003cstrong\u003egrape, caramel, chocolate, brown sugar and warm spice\u003c\/strong\u003e — a true showcase of Colombia’s diverse terroirs and experimental processing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cstrong\u003eEA Sugarcane Decaf – Natural, Clean \u0026amp; Flavour‑Preserving\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis \u003cstrong\u003echemical‑free decaf process\u003c\/strong\u003e ensures the coffee retains its full aroma and sweetness:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul role=\"list\"\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eArrival \u0026amp; Pre‑Treatment:\u003c\/strong\u003e Green beans arrive at the Descafecol plant in Manizales, where they’re steamed to remove silverskin and open the pores.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eMoistening:\u003c\/strong\u003e Beans are hydrated with high‑mountain spring water under precise temperature control.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eCaffeine Extraction:\u003c\/strong\u003e Beans are submerged in \u003cstrong\u003enatural ethyl acetate\u003c\/strong\u003e derived from sugarcane, which selectively removes caffeine.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFlavour Preservation:\u003c\/strong\u003e Low pressure and gentle temperatures protect the beans’ natural sugars and aromatics.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFinishing:\u003c\/strong\u003e Beans are steamed to remove EA residue, dried in cooling silos and polished with plant‑based wax.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThe result is a \u003cstrong\u003e99% caffeine‑free\u003c\/strong\u003e coffee that tastes remarkably like its fully caffeinated counterpart.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Story Behind the Coffee\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis coffee is cultivated by farming families across \u003cstrong\u003eTolima, Huila and Caldas\u003c\/strong\u003e, with cherries sourced seasonally for peak freshness before being transported to \u003cstrong\u003eEl Vergel Estate\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePurple Rain is part of this ongoing mission to elevate Colombian coffee through transparency, experimentation and producer‑driven progress.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eOrigin Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Colombia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Tolima, Huila \u0026amp; Caldas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: El Vergel Estate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal\u003c\/strong\u003e: Castillo, Caturra and Colombia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude\u003c\/strong\u003e: 1750 MASL\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing Method\u003c\/strong\u003e: Honey + Grape Co‑Ferment\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDecaffeination\u003c\/strong\u003e: \u003ca href=\"https:\/\/www.motobean.com.au\/blogs\/motobean-specialty-coffee-blog\/motobean-decaf-coffee-beans-natural-ethyl-acetate-ea-process\" title=\"Decaf Coffee Beans - The Natural Sweetness of Ethyl Acetate (EA)\"\u003eEthyl Acetate (EA) Sugarcane\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Medium-Light (Omni-Roast)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eBrew Guide: Swiss Water Decaf Co-Ferment\u003c\/h2\u003e\n\u003ch3\u003e\u003cb\u003eEspresso\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDose\u003c\/strong\u003e: 22.5g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYield\u003c\/strong\u003e: 45ml (1:2 ratio)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTime\u003c\/strong\u003e: 28 seconds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFilter (V60 \/ Batch Brew)\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDose\u003c\/strong\u003e: 15g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYield\u003c\/strong\u003e: 250ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTime\u003c\/strong\u003e: 3:00 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eShop Moto Bean Coffee Roasters \u0026amp; Win $10,000 Cash\u003c\/h2\u003e\n\u003cp\u003eEnjoy the world's most innovative decaf while entering our biggest giveaway yet.  \u003ca href=\"https:\/\/www.motobean.com.au\/pages\/motobean-massive-prize-giveaway-fuel-your-day-win-10000\" title=\"Motobean Specialty Roasters Massive Prize Giveaway.\"\u003eSee here for details and T\u0026amp;Cs\u003c\/a\u003e.\u003c\/p\u003e\n\u003cul style=\"margin-top: 0cm;\" type=\"disc\"\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\n\u003cb\u003e$10,000 Cash Grand Prize\u003c\/b\u003e: Every purchase made on our website during the promotional period entitles you free entry into the draw.\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\n\u003cb\u003eWeekly Rewards\u003c\/b\u003e:  One lucky winner will receive a $100 fuel voucher every Friday.\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\n\u003cb\u003eMonthly Rewards\u003c\/b\u003e: You are automatically in the running our monthly draws.\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\n\u003cb\u003eAll purchases stay in the pool\u003c\/b\u003e: Every entry you receive from your purchase(s) will stay in the pool and will be included in the next weekly draw and all future weekly draws, the monthly draws and the major prize draw.\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\n\u003cb\u003eMelbourne Roasted\u003c\/b\u003e: Freshly roasted and shipped and shipped from our roastery to you.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Motobean Roasters","offers":[{"title":"250gm \/ whole beans","offer_id":57974006251680,"sku":"DECAFPURPLERAIN250","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - espresso","offer_id":57974006284448,"sku":"DECAFPURPLERAIN250GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - stovetop","offer_id":57974006317216,"sku":"DECAFPURPLERAIN250GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - aeropress","offer_id":57974006349984,"sku":"DECAFPURPLERAIN250GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - paper filter","offer_id":57974006382752,"sku":"DECAFPURPLERAIN250GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"250gm \/ ground - plunger","offer_id":57974006415520,"sku":"DECAFPURPLERAIN250GR","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ whole beans","offer_id":57974006448288,"sku":"DECAFPURPLERAIN1KG","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - espresso","offer_id":57974006481056,"sku":"DECAFPURPLERAIN1KGR","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - stovetop","offer_id":57974006513824,"sku":"DECAFPURPLERAIN1KGR","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - aeropress","offer_id":57974006546592,"sku":"DECAFPURPLERAIN1KGR","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - paper filter","offer_id":57974006579360,"sku":"DECAFPURPLERAIN1KGR","price":125.0,"currency_code":"AUD","in_stock":true},{"title":"1kg \/ ground - plunger","offer_id":57974006612128,"sku":"DECAFPURPLERAIN1KGR","price":125.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0256\/5655\/7639\/files\/El_Vergel_Estate_Purple_Rain_Decaf_Specialty_Coffee_Beans_Co-Ferment_250g.jpg?v=1781831953"}],"url":"https:\/\/www.motobean.com.au\/collections\/decaf-coffee.oembed","provider":"Motobean Roasters","version":"1.0","type":"link"}